Beni di Batasiolo Bussia Vigneto Cerequio 2013
"Aromas of underbrush, wild berry, iris, grilled herb, vineyard dust and a balsamic note take center stage. The polished palate offers morello cherry, raspberry compote, baking spice and anise alongside refined tannins and fresh acidity. It's already tempting and nicely balanced but hold for more complexity. Drink 2021?2030." 93 Points, Wine Enthusiast
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